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    • Open for Thanksgiving from 2-8pm

    APPETIZER

    • La Nostra Blt ~

      pomodori, pancetta, lattuga, emulsione al formaggio blu e noci tostate

      our blt, fresh tomato, bacon, iceberg lettuce, blue cheese dressing and toasted walnuts $8

    • ZUPPA DI ZUCCA

      Butternut squash soup with creme fresh

      $8

    FIRST COURSE

    • Ravioli Di Zucca

      Butternut squash filled ravioli with butter and sage, dusted with amaretto cookies

      $32

    ENTREE

    • Tacchino Arrosto

      Traditional turkey dinner with sausage stuffing, mashed potatoes, cranberries, and french string beans

      $32

    • Stinco D'Agnello al Forno

      Roasted lamb shank with peas, tomato, in light lamb sauce and roasted potatoes and Brussel sprouts

      $39

    DESSERT

    • Torta Di Zucca

      Homemade pumpkin pie

      $10

    Party Menu #1

    $75.00 per person

    Starter

    Choice of:

    • Insalata Caesar

      Romaine lettuce, EVOO croutons, garlic, anchovy, mustard dressing, parmesan cream

      Regular $15

      Small $8

    • INSALATA MISTICANZA

      Mixed salad of garden leaves dressed with white balsamic vinaigrette

    Entree

    Choice of:

    • Branzino in Padella su Letto di Spinach E Salsa di Soia

      Sautéed Mediterranean Sea Bass with sautéed Spinach and wild rice, in a lemon white wine sauce, with thyme and cherry tomatoes

    • Scaloppine Di Vitello Piccata ( ADD $5.00)

      Sauteed veal with lemon and capers served with Mashed potato and vegetables.

    • Petto di Pollo alla Parmigiana

      Breast of Chicken breaded, tomato sauce Topped with melted mozzarella and fettuccini

    Dessert

    • Tiramisu Classico

      Ladyfinger dipped in espresso coffee, Mascarpone and dusted with cacao

    (Not inclusive of Beverage, Wine, Tax and Gratuity is 20%)

    Thank you for choosing Mare Terra Ristorante 

    Party Menu #2

    $100 per person

    APPETIZER

    Choice of:

    • Insalata Caesar

      Romaine lettuce, EVOO croutons, garlic, anchovy, mustard dressing, parmesan cream

      Regular $15

      Small $8

    • INSALATA MISTICANZA

      Mixed salad of garden leaves dressed with white balsamic vinaigrette

    FIRST COURSE

    TRIS di PASTE

    A Combination of Pasta 

    Gnocchi with Gorgonzola Cheese

    Penne "Arrabiata" in a spicy Tomato Sauce 

    Fettuccine al pesto 

    Entree

    Choice of:

    • Branzino in Padella su Letto di Spinach E Salsa di Soia

      Sautéed Mediterranean Sea Bass with sautéed Spinach and wild rice, in a lemon white wine sauce, with thyme and cherry tomatoes

    • Costato di Vitello al Forno al Rosmarino e Aglio, Servita con Patate Novelle

      Roasted Sliced Veal with Garlic and Rosemarry, White Wine, Demi Glaze Roasted Potatoes and Broccoli Rabe

    • Petto di Pollo alla Francese

      Chicken breast dipped in flour and egg with butter, lemon and wine sauce, Served with mashed potatoes and sauteed vegetables

    DESSERT

    • MareTerra Chocolate Cake

      Chocolate layer cake with rich chocolate cream, covered with chocolate ganache

    (Not inclusive of Beverage, Wine, Tax and Gratuity is 20%)

    Thank you for choosing Mare Terra Ristorante 

    Party Menu #3

    $150.00 per person

    APPETIZER

    • Calamari served Family Style

      One plate per every 5 people Crispy Fried or Grilled calamari

    Salad

    Choice of:

    • Insalata Misticanza

      Our blt, chopped iceberg lettuce, fresh tomato, bacon, homemade blue cheese dressing and toasted walnuts

      Regular $15

      Small $8

    • Tricolor di Indivia, Radicchio e Rucola con Parmigiano e Pinoli in Salsa al Limone

      Radicchio, Endive and Arugula salad with parmesan chesses, pine nuts, lemon dressing

      REGULAR

    FIRST COURSE

    TRIS di PASTE

    • *Ravioli Di Aragosta, Scallop, Salsa Al Burro Di Cognac

      Lobster filled ravioli sauteed bay scallops, lobster claws in a cognac and butter sauce

      $42

    • Ravioli Di Funghi Porcini Serviti Con Funghi Di Stagione Trifolati

      porcini mushroom ravioli served with sauteed forest seasonal mushrooms

    • *Pappardelle con carpaccio di Tartufo nero e formagio pecorino

      Large ribbon pasta with shaved black truffle pecorino cheese

    ENTREE

    Choice of:

    • Ossobuco di vitello servito con risotto alla milanese

      (Braised 3 inch center cut veal shank) Served with saffron risotto Milanese style

    • Chilian seabass - Cileno al forno con pistacchio del bronte e broccoli di bruxel

      Oven roasted Patagonian toothfish Served with chopped pistachio nuts and Brussel sprouts

    • Filetto Di Manzo Al Pepe Verde, Salsa Cognac, Scalogno, Senape, Carotin,homemeade Patate Pont-Neuf e asparagi grigliate

      8oz beef fillet mignon cognac flambeed green peppercorn, mustard sauce, grilled asparagus and roasted Potatoes ♦️

      $55

    DESSERT

    Choice of:

    • MareTerra Chocolate Cake

      Chocolate layer cake with rich chocolate cream, covered with chocolate ganache

    • Cannoli con Crema di Ricotta

      Homemade Cannoli's filled with ricotta and Chocolate chips pasty cream

    (Not inclusive of Beverage, Wine, Tax and Gratuity is 20%)

    Thank you for choosing Mare Terra Ristorante 

    Starters

    • Calamari Fritti O Alla Piastre (Griglia)

      Crispy fried calamari served with marinara sauce or grilled over a bed of mixed salad with lemon, evoo dressing

      $19

    • “Caprese” Burrata Dop, Tre Pomodori, Basil Emulsion

      Our version of caprese with burrata dop, three tomatoes, basil, evoo, fleur de sel

      $19

    • Carpaccio Di Manzo Con Rucola Cuore Di Palma E Parmigiano

      Raw wagyu beef thinly sliced with hearts of palm, arugula salad, lemon & evoo dressing topped with shaved truffle pecorino cheese

      $25

    • Antipasto Misto (Chefs Selection)

      Variety of cured meats, Parmigiano cheese, olives, artichokes, and roasted peppers

      $25

    • Prosciutto Di Parma con melone

      Imported Prosciutto from Parma with Cantaloupe melon

      $22

    • Polpo rosticciato alla piastra con crema di zafferano

      Roasted octopus over mashed saffron cream potatoes with Kalamata olives

      $21

    • Vitello Tonnato

      Served cold - consists of aromatic boiled veal thinly sliced served in a tuna fish sauce with hints of caper and anchovy

      $24

    Insalate

    • Add-Ons

      Add Grilled Shrimp $9

      Add Grilled Salmon $7

      Add Grilled Chicken $5

    • Insalata Misticanza

      Insalatine selezionate di stagione con evoo e aceto balsamico

      Regular $15

      Small $8

    • Tricolore di Indivia, Radicchio e Rucola con Parmigiano e Pinoli in Salsa al Limone

      Radicchio endive and arugula salad with parmesan cheese, pine nuts, lemon dressing

      Small $8

      Regular $15

    • Insalata Di Pomodoro Dell’elio, Formaggio Feta Marinato, Cipolla Rossa, Peperone, Vinaigrette Al Cetriolo

      Fresh tomatoes, feta cheese, red onion, bell pepper, cucumber vinaigrette

      Small $8

      Regular $15

    • Insalata Caesar

      Romaine lettuce, EVOO croutons, garlic, anchovy, mustard dressing, parmesan cream

      Regular $15

      Small $8

    • Insalata Misticanza

      Our blt, chopped iceberg lettuce, fresh tomato, bacon, homemade blue cheese dressing and toasted walnuts

      Regular $15

      Small $8

    Pasta & Risotto

    *Fresh pasta

    • Penne All’arrabbiata

      Penne pasta with calabrian chili, garlic, basil & parsley in a traditional italian passata

      $16

    • Linguini Alle Vongole

      Linguini with littleneck clams, garlic and oil, fresh parsley, topped with grated bottarga

      $30

    • Capellini Con Granchio Gamberi, E Rucola

      Angel hair pasta with jumbo lump crab, shrimp, arugula, tomato, evoo and garlic

      $36

    • *Tagliatelle Alla Bolognese “Ricetta Tradizionale”

      Homemade tagliatelle with traditional recipe of ragu bolognese

      $30

    • *Ravioli Di Aragosta, Scallop, Salsa Al Burro Di Cognac

      Lobster filled ravioli sauteed bay scallops, lobster claws in a cognac and butter sauce

      $42

    • *Rigatoni Alla Norma

      Rigatoni pasta with eggplant, tomato sauce and shaved ricotta salata

      $25

    • *Orecchiette Salsiccia, Broccoli Rapa, Peperoncino E Pane Croccante Agli Agrumi

      Italian sausage, broccoli rabe, calabrian chili, topped with crispy citrus breadcrumbs

      $28

    • *Ravioli Di Funghi Porcini Serviti Con Funghi Di Stagione Trifolati

      Porcini mushroom ravioli served with sauteed forest seasonal mushrooms

      $29

    • Cacio e Pepe 'Tornarelli alla citarra

      Square spaghetti pasta with pecorino cheese and crushed black pepper

      $28

    • Risotto con funghi di bosco

      Carnaroli rice with forest mushrooms

      $30

    Main Course

    Mare

    • Dover Sole A la Meuniere

      Brown butter, chopped parsley, lemon and capers. Served table side with spring vegetables and mashed potatoes

      $54

    • Zuppa Di Pesce Alla Mare Terra

      Our signature treat from the sea using only the freshest products from our market: lobster, jumbo lump crab meat, fresh fish of the day, scallops, squid, clams, and mussels.

      $56

    • Salmone dorato alla griglia con salsa di limone, riso venere pure di patate e bouquet di verdure cavolfiori

      Grilled Salmon with drizzled lemon sauce over black rice served with sautéed cauliflower. ♦️

      $40

    • Branzino-Spigola-Alla Siciliana con pomodorini, olive ,capperi e vino bianco con bouquet di verdure cavolfiori

      (Branzino Seabass) oven baked with cherry tomatoes, kalamata olives, capers and white wine sauce served with sauteed cauliflower

      $49

    • Capesante con piselli pancetta scalogno aglio crema su riso di cauliflower

      Scallops, pan seared with sweet peas, bacon, shallots, garlic, cream over riced roasted cauliflower

      $48

    Terra

    • Filetto Di Manzo Al Pepe Verde, Salsa Cognac, Scalogno, Senape, Carotin,homemeade Patate Pont-Neuf e asparagi grigliate

      8oz beef fillet mignon cognac flambeed green peppercorn, mustard sauce, grilled asparagus and roasted Potatoes ♦️

      $55

    • Fegato Di Vitello Alla Veneziana Servito Con Polenta Grigliata

      Calf liver, caramelized onions, white wine and balsamic vinegar. Served with grilled polenta. ♦️

      $31

    • Paillard Di Pollo Servita Con Pure Di Patate E Spinaci

      Pounded chicken breast, grilled topped with herbal butter, mashed potato and spinach

      $28

    • Stinco D'Agnello al Forno

      Roasted lamb shank with peas, tomato, in light lamb sauce and roasted potatoes and Brussel sprouts

      $39

    • Scaloppa di Vitello alla Milanese servira con rugula, pomodoro concasse cipolla rossa e scaglia di parmigiano

      Veal Pounded & breaded Milanese style topped with arugula, chopped tomatoes, red onion and parmesan cheese flakes.

      $45

    Side of Pasta

    $12

    • Penne Tomato and Basil

    • Spaghetti Aglio e Olio

    • Fettuccini Alfredo

    • 2 Meatballs

      2 meatballs

    Contorni

    $12

    • Sautéed Broccoli Rabe

    • Asparagus

    • Sautéed Spinach

    • Broccolini

    • Mashed Potatoes with Evoo & Garlic

    • Riced Cauliflower

      Riced Cauliflower with EVOO and Garlic

    • Brussel Sprouts

      Brussel sprouts with bacon & honey

    PINZA

    • CLASSIC Margherita

      San Marzano tomato, Mozzarella, basil and EVOO

      $18

    • Margherita

      Buffalo mozzarella, San Marzano Tomato, basil reduction and EVOO

      $20

    • Vegeterianna

      San Marzano tomato, artichokes, bel pepper, eggplant, mushrooms, black olives, onions, EVOO gf/v

      $20

    • Pepperoni

      San Marzano tomato sauce, mozzarella, pepperoni

      $20

    • Variety of cured meats

      San Marzano tomato, mozzarella, ham, salami Calabrese, sausage, bacon, basil

      $20

    • Cauliflower and Gluten free Pizza available ADD $3

      EXTRA TOPPINGS $1.25 EACH *Sausage, *Meatballs, *Salami, *Bell Peppers, *Mushrooms, *Pepperoni, *Smoked Bacon, *Eggplant, *Mortadella, *Anchovies, *Spinach, *Onions, *Broccoli Rabe, *Black Olives, (*Calamari or clams add $6 *Prosciutto or Shrimp add $9)

    DOLCI $12-$14

    • MareTerra Chocolate Cake

      Chocolate layer cake with rich chocolate cream, covered with chocolate ganache

    • Cannoli con Crema di Ricotta

      Homemade Cannoli's filled with ricotta and Chocolate chips pasty cream

    • Cantucci Toscani Con Moscato Vino

      Homemade cookies with Tuscan Dessert wine

    • Limoncello Flute

      Refreshing lemon gelato swirled with Limoncello Liquor served in a flute glass

    • Coppa Spagnola

      Vanilla and Amarena cherry gelato swirled, topped with Amarena cherries

    • Tiramisu Classico

      Ladyfinger dipped in espresso coffee, Mascarpone and dusted with cacao

    • Crema Catalano

      Classic Creme Brulee

    • Cheescake

      Served with homemade fresh raspberry sauce

    • Chocolate Truffle

      Zabaione cream center, chocolate gelato and caramelized hazelnuts topped with cocoa powder

    • Gelati

      Gianduia, Chocolate, Hazelnut, Vanilla Bean

    • Sorbetti

      Refreshing Sorbetti in the natural fruit shell. Lemon or Orange

    ♦️ Please let your waiter know if you have any food allergies. Not all ingredients are listed on the menu.

    Consuming raw or undercooked food such as beef, lamb, poultry, seafood, shellfish, eggs.

    May increase the risk of food borne illness, especially if you have certain health conditions.

    FIRST SEATING

    3-Course Prix-Fixe Menu $34.24

                Includes a 30% off any bottle of wine from our wine list

    EVERYDAY 

      4:00 PM - 6:00 PM 

     Excluding Holidays

    Insalata & Zuppa

    • Mixed salad

      Mixed seasonal baby lettuce, herbs and shallots vinaigrette

    • La Nostra Insalata Caesar

      Romaine, Ciabatta EVOO croutons, garlic, anchovy/mustard dressing, parmesan cream

    • Soup of the Day

      Ask server for soup of the day

    Entrée

    • Pollo Alla Parmigiana

      Chicken breast topped with mozzarella cheese tomato sauce and served with spaghetti

    • Filleto Di Branzino

      Griddled Branzino Fillet with sliced tomato, Seasoned Panko, Lemon Butter Sauce served with mashed potatoes and vegetables.

    • Scaloppine Di Vitello Piccata ( ADD $5.00)

      Sauteed veal with lemon and capers served with Mashed potato and vegetables.

    • Melanzane alla Parmigiano

      Eggplant layered with mozzarella, parmigiano, tomato sauce, topped with fresh basil

    • Gnocchi di patate con Gorgonzola E Noci

      Potato gnocchi with gorgonzola cheese and walnuts

    • Fettuccine Alfredo Con Pollo

      Fettucine "Alfredo" with grilled chicken breast cream and Parmesan cheese

    • Penne All’arrabbiata

      Penne pasta served in a spicy tomato sauce

    • Pappardelle in salsa Rosa

      Large ribbon pasta with mozzarella tomato cream sauce

    • Pinsa Margherita

      Buffala mozzarella, San Marzano Tomato, basil and EVOO

    • Fegato Di Vitello Alla Veneziana Con Polenta Grigliata

      Calf liver, caramelized onions, balsamic vinegar with grilled polenta

    • Pollo Alla Marsala

      Chicken scaloppine with mushrooms, marsala wine served with mashed potatoes and vegetables

    • Scaloppine Di Vitello Alla Marsala (ADD $5.00)

      Sauteed veal with mushrooms and marsala wine. Served with mashed potatoes and vegetables

    • Polpette Di Manzo, Spaghetti Al Pomodoro E Basilico

      spaghetti, meatballs in hearty tomato sauce and basil

    Dessert

    • Tiramisu Or Vanilla Gelato

    Price $34.24 No Substitutions Please 

    Corkage Fee $25 per Bottle

    Please let your waiter know if you have any food allergies. Not all ingredients are listed on the menu.

    Consuming raw or undercooked food such as beef, lamb, poultry, seafood, shellfish, eggs.

    May increase the risk of food borne illness, especially if you have certain health conditions.

    1/2 Price Drinks

    3:00 PM to 6:00 PM

    All well drinks & House Wine

    $4.00 Beers

    $10.00 Signature Cocktails

    Bar & High Tops Only

    $8- $19 Bar Small Plate Menu

    • Sesame Seared Ahi-Tuna Sliced

      $15

    • Fried Calamari with Spicy Tomato Sauce

      $15

    • Bruschetta with Tomato and Basil

      $8

    • Meatball Mozzarella and Tomato Sauce

      $12

    • Mussels Sauteed in Garlic & White Wine

      $12

    • Prosciutto Di Parma & Melon

      $19

    • Grilled Vegetables with Feta Cheese

      $12

    • Rolled Eggplant filled with Ricotta

      $12

    • Grilled Octopus

      with Drizzle of EVOO Lemon Juice and Parsley

      $18

    • $18.00 Pizzetta Margharita

      San Marzano tomato, Mozzarella, Basil and EVOO EXTRA TOPPING $1.25 EACH *Italian Sausage, *Meatballs, *Salami, *Pepperoni, *Bell Peppers, *Mushrooms, *Bacon, *Eggplant, *Mortadella, *Onions, *Broccoli Rabe *Olives, *Anchovies, *Calamari or Clams add $6.00 *Prosciutto or Shrimp add $7.00

      $18

    $19.00 Antipasto Misto

    • (Chef's Selections) Variety of Cured Meats Parmigiano Cheese, Olives, Roasted Peppers

    Please let your waiter know if you have any food allergies. Not all ingredients are listed on the menu.

    Consuming raw or undercooked food such as beef, lamb, poultry, seafood, shellfish, eggs.

    May increase the risk of food borne illness, especially if you have certain health conditions.

    Cocktails

    $15

    • Aperol Spritz

      Aperol, prosecco, splash of soda with a twist of orange

    • Spicy Margarita

      Bianco tequila, orange liquor, fresh squeezed lime juice, agave nectar, habanero bitters, and a spicy rim

    • Smoked Bourbon Manhattan

      Bourbon, sweet vermouth, angostura bitters, with apple infused smoke

    • Agradolce

      Bourbon, limoncello, peach preserve, lemon juice, and a dash of bitters

    • Chocolate Martini

      Double chocolate vodka, vanilla vodka, white chocolate liqueur, cream de cacao, & bailey’s irish cream

    • Pineapple Mojito

      Muddled mint, lime, & pineapple chunks, rum, simple syrup, & pineapple juice topped with club soda

    • MareTerra

      A refreshing chilled martini up with Tito vodka, blue curacao liqueur and pineapple juice

    • Negroni

      World-famous italian aperitivo, gin, sweet vermouth, and the iconic red bitter campari

    • Pear Martini

      Pear vodka, soho lychee liquor, elderflower liquor, simple syrup mixed with pear & citrus juices

    • Primavera Paloma

      Reposado tequila, ruby red grapefruit juice, lemon juice, and cardamom syrup

    • Cucumber Martini

      Muddled cucumber and fresh basil, effen cucumber vodka, st. germain, and a swish of dry vermouth

    • Mule Al Fresca

      Muddled Strawberries and mint, Tito's vodka, Limoncello, and topped with Ginger beer

    • Hugo Spritz

      St. Germain Elderflower Liqueur, Prosecco, club soda, Lime slices,fresh mint

    BEER

    • Mich Ultra Light Lager 4.2%

      $5

    • Heineken Pale Lager 5.0%

      $7

    • Peroni

      Lager, Italy 5.1%

      $7

    • Moretti Lager, Italy 4.6%

      $7

    • Funky Buddha India Pale Ale 7%

      $7

    • Stella Artois Lager 5.2%

      $7

    • Corona Pale Lager 4.5%

      $5

    • Corona Light 4.0%

      $5

    • J.B.B. WATERMELON WHEAT 4.5%

      $7

    • Non Alcoholic Beer

      $5

    Reds

    Glass & Bottle

    • *Cabernet

    • Ancient Peaks Paso Robles 3.9 pts

      6 oz $14

      9 oz $18

      Bottle $42

    • St Francis S.C. Cal 4.0 pts

      6 0z $18

      9 oz $22

      Bottle $55

    • Mill Keeper Cabernet blend 4.1 pts

      6 oz $12

      9 oz $16

      Bottle $36

    • *Chianti *Sangiovese

    • IL Palazzo riserva 4.1 pts

      6 oz $15

      9 oz $19

      Bottle $45

    • Sassoregale Toscano Italy 3.9 pts

      6 oz $15

      9 oz $19

      Bottle $45

    • *Supertuscan

    • Bionasega - Life Style Rosso IGT 4.1 pts

      6 oz $22

      9 oz $26

      Bottle $66

    • *Amarone

    • Della Valpolicella Marcati 4.2 pts

      6 oz $26

      9 oz $31

      Bottle $78

    • *Barolo

    • Villa Rosa 3.9 pts

      6 oz $21

      9 oz $25

      Bottle $63

    • *Pinot Nior

    • Meiomi-Acampo Cal. 3.9pts

      6 oz $13

      9 oz $17

      Bottle $39

    • Inscription King Estate Or. 4.0 pts

      6 oz $14

      9 oz $18

      Bottle $42

    • Diora La Pettie Grace 4.1pts

      6 oz $15

      9 oz $19

      Bottle $45

    • *Merlot

    • Valle Friuli Colli Orientali 3.8 pts

      6 oz $12

      9 oz $16

      Bottle $36

    • *Malbec

    • Alta Vista Estate Arg. 3.8 pts

      6 oz $10

      9 oz $14

      Bottle $30


    WINE CONNISSEUR SELECTION

                         By the glass 9oz. pour                        

    Brunello Di Montalcino- Banfi 9oz           $58.    

    Magari – Gaja Bolgheri 9oz                       $57.                 

    Tignanello-Marchese Antinori 9oz          $86.  

    Boroli-Castiglioni Falletto Italy 9oz         $34.       

    Palermo– Napa Valley Cal. 9oz                $41.            

    8 Years in the Desert- 9oz                         $38

    Planeta- Burdese Sicilia Menfi  9oz         $34

    Papillon–Bordeaux Blend Napa 9oz        $52  

    Prisoner-Cabernet Napa 9oz                    $35 

    Whites

    Glass & Bottle

    • Prosecco Bread and Butter

      Glass 6oz $12

      Bottle $48

    • Sparkling Rose Brut Split

      Bottle $15

    • *Pinot Grigio

    • Caposaldo D.O.C

      6 0z $12

      9 0z $16

      Bottle $36

    • Velante fruili venezia giulia 4.0 pts

      6 oz $14

      9 0z $18

      Bottle $42

    • Santa Margharita 4.0 pts

      6 0z $17

      9 0z $21

      Bottle $55

    • *Chardonnay

    • Sonoma/Cutrer 3.9 pts

      6 0z $15

      9 0z $19

      Bottle $45

    • Bonterra Estate Organic 4.1 pts

      6 oz $15

      9 0z $19

      Bottle $45

    • Mannequin Napa V. Cal 4.0 pts

      Orin Swift Cellars

      6 oz $25

      9 oz $30

      Bottle $75

    • *Sauvignon Blanc

    • Kim Crawford Malb. N.Z. 4.0 pts

      6 oz $12

      9 oz $16

      Bottle $36

    • St Supery - Napa Valley 4.0 pts

      6 oz $15

      9 oz $19

      Bottle $45

    • Sancerre France 4.1 pts

      6 oz $19

      9 oz $23

      Bottle $58

    • *Reisling

    • Pacific Rim Columbia 4.1.pts

      6 oz $12

      9 0z $16

      Bottle $36

    • *Moscato

    • Primo Amore Puglia Italy 4.2 pts

      6 oz $12

      9 oz $16

      Bottle $36

    • Rose

    • Cape Bleue Rose France 3.9pts

      6 oz $12

      9 0z $16

      Bottle $36

    • *Vin Santo - Del Chianti

    • Badia Di Morrana 4.2pts

      $22 per 2 oz


    Corkage Fee is $25.00per bottle. 

    We will omit fee if you buy one from our wine list 

    At Mare Terra we try our best to bring our guests wines that have a great rating...

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